High-Protein Grilled Chicken Gyros Recipe

High-Protein Grilled Chicken Gyros Recipe

High-Protein Grilled

Chicken Gyros Recipe


Overstuffed pitas are a summer favorite! When filled with flavorful grilled chicken and fresh summer vegetables, you get a recipe that is loaded with protein and satisfaction!


Ingredients

  • 8 low carb pitas
  • 24 oz chicken breast, cut into cubes
  • 1.5 tsp olive oil
  • 1.5 tbsp red wine vinegar
  • 1¼ tsp garlic powder
  • 2 tsp fresh lemon juice
  • 1.5 tbsp oregano
  • 1 cup diced tomato
  • 1 cup chopped red onion
  • 1 cup chopped cucumber
  • Tatziki Sauce Ingredients
  • ½ cup non-fat Greek yogurt
  • ½ tsp dry dill
  • Splash of lemon juice
  • Salt & Pepper, to taste


Cooking Instructions

  1. Mix together all ingredients for Tatziki sauce and place in refrigerator

  2. Add chicken, olive oil, vinegar, garilc powder, lemon juice, and oregano to a container or plastic bag. Toss and allow to marinate for 2-3 hours or overnight

  3. Remove chicken from container and grill until cooked through

  4. Evenly divide chicken between 8 pitas

  5. Top with tomato, cucumber, onion, and tatziki sauce


Serving Suggestions

Serve warm or chilled.

Serves 4 (1 serving = 2 pitas)




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